Project 002 – Russian Imperial Stout

Class III · 330 ml · ABV 8,5% vol · IBU 60

A Russian Imperial Stout is simply a stout with extra everything! Despite what the name suggests the beer was first brewed in 19th century England for export to the Russian court.

Our interpretation of this style is a brooding beer with a thick body and generous tones of liquorice, coffee and chocolate. A robust and complex beer best enjoyed in moderate amounts.

PAIRS WELL WITH


Chocolate fondant

Stilton

Meditation

CHARACTERISTICS

Bitterness
Fullness
Hoppiness
Color

Brewmaster Daniel’s Comment


– Here no less than seven kinds of malt coexist in one delicious beer. The most notable perhaps are the roasted grains (roasted coffee beans), chocolate malt (which add a deep chocolate undertone) and black malt (which give burnt hints).

INGREDIENTS

Water, barley malt and hops