Project 011 – New England IPA Lupulin
Class III · 330 ml · abv 7.2% vol · IBU 23
Our take on the ‘cloudy’ IPA style that originates from Vermont, New England. A juicy beer full of hops but with a less obvious bitter finish than a traditional IPA.
PAIRS WELL WITH
Lobster
Lamb racks
Halloumi
CHARACTERISTICS
- Bitterness
- ––
- Fullness
- ––
- Hoppiness
- ––
- Color
- ––
Brew Master Daniel’s Comments
– After a trip to the US East Coast we were inspired after drinking a local variant of their IPA. We were totally fascinated by the beer’s juiciness and the dominant hop aromas, so we just went for it!
INGREDIENTS
Barley malt, wheat malt and oats
NYHETSBREV – ca 1/MÅNAD